Extra Virgin Olive Oil
Made from the first cold pressing of selected olives, this oil gives a distinctive flavor to salads, marinades and continental cooking.
Seed Oils
International Collection Seed Oils offer the home chef great tasting, first class quality oils that can be used to add flavor to any dish. With products ranging from the subtly flavored Safflower Oil to the popular, intensely flavored Toasted Sesame Oil with its darkly aromatic taste, our Seed Oils provide you with everything you might need to add depth to you're everyday dishes.
These are the core oils that can be used in everyday recipes to add flavor and depth. Our International Collection Seed Oils range encompasses a whole world of culinary delights. Our seed and olive oils have been specifically sourced to help you to recreate dishes from around the world!
Grapeseed Oil
International Collection Grapeseed Oil is a light, delicate oil that adds a delicious crispness to food while retaining the original flavor, perfect for roasting and shallow frying. Due to its neutral flavor it is often the preferred oil of fish and seafood restaurants.
Safflower Oil
Safflower Oil is wonderfully light in both color and taste and is widely used where a neutral flavor is required.
Toasted Sesame Oil
Toasted Sesame Seed plants have been grown since ancient times, originating from Asia, also produced in South America, Africa & India. They are known to be more drought-resistant than other oil seed plants.