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Recipes

Chicken topped with Sweet Red Pepper

Classic Mediterranean ingredients combined with chicken for a main course.

Ingredients

  • 1 tbsp International Collection Extra Virgin Olive Oil
  • 1 x Jar of International Collection Sweet Red Pepper Tapenade
  • 4 Chicken fillets

Method

  1. Brush chicken fillets with Extra Virgin Olive Oil.
  2. Grill fillets at medium heat for approximately 5 minutes, or until cooked.
  3. Warm through the Sweet Red Pepper Tapenade.
  4. Spoon the tapenade over the chicken.
  5. Serve with steamed vegetables.
Large_chicken_srp

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