Lemon Flavored Olive Oil
A fresh, zesty oil that is fast becoming a cherished kitchen companion! It gives fish, poultry and vegetables a tangy twist and can be used to enliven anything from simple salads to adventurous cuisine.
How to enjoy
- Drizzle over salads or used as a base for dressings.
- Use to enhance the flavor of marinades and sauces.
- Use as a perfect ingredient in cakes, muffins and biscuits.
- Brush over white meat and fish before roasting for a citrus twist.
- Stir through risottos for a tangy taste.
Nutritional Benefits
- High in monounsaturates and low in saturates.
- Cholesterol, Carb, Trans Fat & Sodium free.
